𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗦𝗮𝗹𝗮𝗱 𝘄𝗶𝘁𝗵 𝗳𝗿𝘂𝗶𝘁𝘀 𝗮𝗻𝗱 𝗠𝗮𝘆𝗼𝗻𝗻𝗮𝗶𝘀𝗲

INGREDIENTS :

3 cups chicken, chopped into small pieces

3 tablespoons lemon juice

3 stalks of celery, chopped

1/2 cup walnuts, toasted or grilled

Pepper powder

Salt

15 tablespoons of mayonnaise

1 1/2 cups of grapes, cut in halves

1 1/2 apples, peeled and cut into small pieces

METHOD:

1_ Add chicken and water into a pot and cook until the chicken is cooked through. Transfer chicken to a plate, let it cool.

2_  Meanwhile, toast the walnuts in the oven for about 8 minutes. Remove from the oven and let it cool.

3_ In a bowl, add lemon juice, apples, celery, grapes, cooked chicken, toasted walnuts and mayonnaise, then add a pinch of salt and pepper powder. Stir well to combine all the ingredients.

4_ You can serve immediately or you can refrigerate this Salad for 30 minutes to an hour before serving. 

Enjoy!